In this day and age where every restaurant, deli and Mom & Pop is offering "catering" services, party planners throughout San Diego County continue to partner with Culinary Concepts for their special event needs. Their expertise is apparent. With a proven 20-year track record, the team at Culinary Concepts has off-premise catering down to a science.
Excellent food is a priority at this chef-owned company, where founders Kathy Koenig and Chef Manfred Gerzebek bring a unique combination of superior cuisine, professional service and comprehensive event management to the catering industry. They surround themselves with only the best and it shows. Culinary Concepts is committed to making your event unforgettable.
Let’s Talk! Culinary’s first step to catering success is building a rapport with clients -- to gain an understanding of their specific needs. No one event is ever the same as the next. To create an exceptional event, a caterer must know who the client is, who the attendees will be and their expectations. Different groups’ emphasis can range from vegetarian cuisine, exotic décor and specialty china, a time-sensitive event schedule, kid-friendly foods, international dishes, to a casual and fun outdoor event. Over the past two decades, Culinary Concepts has executed and perfected techniques for almost every style of event a client can dream. When encountered by an unfamiliar event request, Culinary Concepts steps up to the challenge, always eager to perfect a new dish or to expand their skill set.
It’s All in the Details! Culinary’s constant attention to client’s wishes, precise execution and beautiful and unique décor are all combined with savory cuisine to create an event that delights the senses. The detail-oriented team focuses on the fine points and the big picture to assure guests are fully engaged from the moment they enter until they depart.
NOT Just Food! Turn to Culinary Concepts to help orchestrate every aspect of your event and relieve yourself of cumbersome details and anxiety. Their established relationships with many reliable vendors, including rentals, linens, florists and lighting, make for seamless events. Partner with Culinary Concepts to experience stress-free event planning!
Creativity Meets Innovation! Culinary’s repertoire of fresh food ideas exceeds 5,000 menu items and grows daily. The catering specialists are continuously creating and reinventing dishes to suit the tastes of each client or the theme of an event. Culinary’s cuisine is known for its striking visual appearance as well as amazing taste. The art of crafting an unforgettable event requires culinary innovation which is why Culinary Concepts not only stays current with industry styles but sets hot food trends for others to follow!
Total Commitment. The Culinary Concepts team is passionate and committed to providing guests with best culinary experience possible. Culinary Concepts anticipates inevitable changes and challenges, and experience and flexibility allows them adapt to and adjust to any situation that may arise. Culinary Concepts will go to great lengths to assure all guests leave satisfied! Culinary Concepts defines themselves as a relationship-driven company that sets the industry standard in customer service, quality and integrity.
Culinary Concepts
8575 Commerce Avenue
San Diego, CA 92121
(888) 547-1885
www.cateringspecialist.com |
